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← Verde menu

Landschaft Sour

Maker's Mark, lemon juice, caramel, orange · $15.00 at Verde

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About 180–260 cal · protein 0–1 g, carbs 15–25 g, fat 0–0 g · estimate, not from the restaurant

KitchenSpot summaryBourbon sour made with Maker's Mark, lemon juice, caramel and orange.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

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