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← Via Emilia Garden menu

Cappellacci di Zucca al Burro e Salvia

Pumpkin Cappellacci in Butter & Sauge · $21.00 at Via Emilia Garden

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About 500–800 cal · protein 12–18 g, carbs 60–90 g, fat 25–45 g · estimate, not from the restaurant

KitchenSpot summaryPumpkin cappellacci pasta in butter and sage.

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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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