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THE MANGOLD
beef short rib blend patty, melted cheddar, red onions, horseradish cream sauce, on toasted sesame seed bun · $14.00 at Whitmans Restaurant
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About 800–1200 cal · protein 30–50 g, carbs 35–55 g, fat 50–80 g · estimate, not from the restaurant
KitchenSpot summaryThe Mangold is a beef short rib blend patty with cheddar, red onions, horseradish cream sauce, and a toasted sesame seed bun.
savoryspicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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