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VEGGIE BURGER

Example photo, not from this restaurant · Photo by MarCuesBo on Pixabay

← Whitmans Restaurant menu

VEGGIE BURGER

zucchini, carrots, green peas, red bell peppers, with arugula, tomato, special sauce, on a potato bun · $13.00 at Whitmans Restaurant

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About 400–700 cal · protein 10–20 g, carbs 50–80 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryVeggie Burger is a patty made of zucchini, carrots, peas, and red bell peppers, served with arugula, tomato, special sauce, and a potato bun.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.