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Filetto Di Branzino Ai Ferri Con Verdurine Di Stagione

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Filetto Di Branzino Ai Ferri Con Verdurine Di Stagione

Grilled Mediterranean seabass served with sauteed organic vegetables · Ask at Zucca

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About 400–700 cal · protein 30–50 g, carbs 10–25 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryGrilled Mediterranean seabass served with sauteed organic vegetables.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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