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Boneless Oxtail & Grits
Caribbean Spices / Creamed Grits / Mixed Peppers / Oxtail Jus · $25.00 at Studio 183 Lounge
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About 600–1000 cal · protein 30–45 g, carbs 35–60 g, fat 30–55 g · estimate, not from the restaurant
KitchenSpot summaryBoneless oxtail seasoned with Caribbean spices, served over creamed grits with mixed peppers and oxtail jus.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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