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Costela no Bafo à Dom Manolo com Polenta Frita
Slow cooked short ribs served with white rice, black beans, Polenta fries, pico de gallo, yuca flour seasoned with butter, parsley, salt and scrambbled eggs. · $89.90 at Boteco do Manolo - North Miami Beach
About 1200–1800 cal · protein 50–80 g, carbs 100–150 g, fat 60–100 g · estimate, not from the restaurant
KitchenSpot summarySlow cooked short ribs served with white rice, black beans, polenta fries, pico de gallo, seasoned yuca flour with butter, parsley, salt, and scrambled eggs.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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