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← Campania Coal Fired Pizza menu
Chicken Cutlet "Pizza"
A Parmesan-style chicken crust topped with whole milk mozzarella, rich tomato sauce, Pecorino Romano, and fresh basil. · $35.00 at Campania Coal Fired Pizza
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About 1500–2500 cal · protein 50–80 g, carbs 150–250 g, fat 80–130 g · estimate, not from the restaurant
KitchenSpot summaryThis is a chicken crust pizza topped with mozzarella, tomato sauce, Pecorino Romano, and basil.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in North Miami Beach
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