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Chicken Cutlet "Pizza"

Example photo, not from this restaurant · Photo by Shameel mukkath on Pexels

← Campania Coal Fired Pizza menu

Chicken Cutlet "Pizza"

A Parmesan-style chicken crust topped with whole milk mozzarella, rich tomato sauce, Pecorino Romano, and fresh basil. · $35.00 at Campania Coal Fired Pizza

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About 1500–2500 cal · protein 50–80 g, carbs 150–250 g, fat 80–130 g · estimate, not from the restaurant

KitchenSpot summaryThis is a chicken crust pizza topped with mozzarella, tomato sauce, Pecorino Romano, and basil.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in North Miami Beach

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