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Bronzino Rollatini
Delicate branzino rolled around a savory filling of crab, bell peppers, and sweet grapes. Served in a champagne cream sauce with pearl onions, layered potatoes, and asparagus, finished with bright citrus notes. · $42.00 at Campania Coal Fired Pizza
About 600–1000 cal · protein 35–55 g, carbs 40–70 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of branzino rolled with crab, bell peppers, and grapes, served in champagne cream sauce with potatoes and asparagus.
savorycitrusy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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