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Chicken Parmigiana with Vodka Sauce
Breaded and pan-fried pounded chicken breast with mozzarella and vodka sauce · $28.00 at Campania Coal Fired Pizza
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About 600–900 cal · protein 35–50 g, carbs 30–50 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryBreaded and pan-fried chicken breast is served with mozzarella and vodka sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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