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Veal Franchese
Egg battered and sautéed in a lemon, butter, white wine sauce · $32.00 at Campania Coal Fired Pizza
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About 400–700 cal · protein 30–45 g, carbs 15–35 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryEgg battered veal is sautéed in a lemon, butter, and white wine sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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