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Arroz A La Norteña
Flambéed with shrimps, calamari, mussels, octopus, peas, carrots, scallops, choclo, cilantro, norteño sauce and salsa criolla. · $34.00 at Ceviche Inka Miami
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About 700–1100 cal · protein 30–50 g, carbs 80–120 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryFlambéed rice with shrimps, calamari, mussels, octopus, peas, carrots, scallops, choclo, cilantro, norteño sauce, and salsa criolla.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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