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Pargo Frito
Fried whole red snapper with yucas and salsa criolla. · $42.00 at Ceviche Inka Miami
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About 600–1000 cal · protein 30–50 g, carbs 40–80 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryFried whole red snapper served with yucas and salsa criolla.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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