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Chuleta Frita
Fried pork chops. organo-rubbed fried pork topped with dominican-style onions. · $14.00 at Cowboy Seafood & Grill
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About 500–900 cal · protein 30–50 g, carbs 10–30 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summaryThis is a fried pork chop topped with Dominican-style onions.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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