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Roast Pork or chicken with Chinese Vegetables

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← Sang's Chinese Food And Dim Sum menu

Roast Pork or chicken with Chinese Vegetables

Served with pork fried rice · $10.95 at Sang's Chinese Food And Dim Sum

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About 600–1000 cal · protein 25–40 g, carbs 70–110 g, fat 25–45 g · estimate, not from the restaurant

KitchenSpot summaryThis dish consists of roast pork or chicken with Chinese vegetables served with pork fried rice.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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