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MAROULI LARGE
HEARTS OF BABY ROMAINE WITH SCALLIONS AND DILL IN OLIVE AND RED WINE VINAIGRETTE AND FETA · $25.00 at Sea Grill Restaurant
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About 200–350 cal · protein 4–8 g, carbs 6–12 g, fat 15–25 g · estimate, not from the restaurant
KitchenSpot summaryLarge romaine salad with scallions, dill, olive and red wine vinaigrette, and feta.
freshtangy
Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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