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LOMBATA PARMIGIANA
FLATTENED VEAL CHOP LIGHTLY BREADED TOPPED WITH MARINARA SAUCE AND MELTED MOZZARELLA. · $43.95 at Sea Grill Restaurant
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About 700–1000 cal · protein 35–50 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of a breaded veal chop topped with marinara sauce and melted mozzarella.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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