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FILET MIGNON SLIDERS

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← The Tuck Room menu

FILET MIGNON SLIDERS

filet mignon, brioche, blue cheese, caramelized red onion, arugula, garlic aioli, served with a side of fries · $30.00 at The Tuck Room

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About 800–1300 cal · protein 30–50 g, carbs 50–90 g, fat 50–80 g · estimate, not from the restaurant

KitchenSpot summaryFilet mignon sliders on brioche with blue cheese, caramelized red onion, arugula, and garlic aioli, served with fries.

savory

Contains dairy, gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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