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HARVEST BOWL
hummus, chickpea, roasted red pepper relish, tri-color quinoa, arugula, asparagus salad, shaved red onion, miso-tahini dressing, avocado | add chicken +4.50 or steak* +9 · $17.00 at The Tuck Room
About 500–900 cal · protein 15–25 g, carbs 60–100 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryBowl with hummus, chickpeas, roasted red pepper relish, quinoa, arugula, asparagus, red onion, and miso-tahini dressing.
savory
Contains sesame. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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