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Quinoa Wok
Quinoa roja y blanca, salteadas al wok con bok choy, holantao, shitake y espárragos en salsa oriental y tofu crocante. · $65.00 at UMA Cantina Peruana
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About 400–600 cal · protein 15–25 g, carbs 50–70 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryRed and white quinoa wok with bok choy, holantao, shiitake, asparagus, oriental sauce, and crispy tofu.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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