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FLORENTINE EGGS BENEDICT
POACHED EGGS WITH SPINACH AND TOMATO OVER A TOASTED ENGLISH MUFFIN TOPPED WITH HOLLANDAISE SAUCE · $15.00 at Bagel Bar East
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About 400–650 cal · protein 15–25 g, carbs 40–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryFlorentine Eggs Benedict with poached eggs, spinach, tomato, toasted English muffin, and hollandaise sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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