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← Black Angus Steakhouse menu
Classic French Dip Lunch
Roasted prime rib, caramelized onions, melted jack cheese, creamy horseradish, Au Jus, toasted French bread · $19.99 at Black Angus Steakhouse
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About 600–1000 cal · protein 40–60 g, carbs 30–50 g, fat 40–65 g · estimate, not from the restaurant
KitchenSpot summaryThis lunch entree features roasted prime rib with caramelized onions, jack cheese, horseradish, Au Jus, and toasted French bread.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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