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Short rib benedict
English muffin topped with 24 hours slow cooked short rib, pasture raised eggs, hollandaise sauce and sprouts. · $21.00 at Pinkriver All Day Bistro, Organic Coffee & The Best Empanadas in the World
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About 700–1000 cal · protein 30–45 g, carbs 40–60 g, fat 50–70 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of an English muffin topped with slow cooked short rib, eggs, hollandaise sauce, and sprouts.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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