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← North Port Meals On Wheels menu
Smoked Sausage w/Peppers & Onions
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About 400–700 cal · protein 20–40 g, carbs 10–25 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summarySmoked sausage with peppers and onions is a dish of smoked sausage sautéed with peppers and onions.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in North Port
Restaurants serving smoked sausage w peppers onions, ranked by dish ratings, then restaurant ratings.
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