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Buffalo Fry
Tenders, lettuce, tomato, pickles, coleslaw, buffalo sauce & garlic aioli. · $19.99 at Dixie BBQ
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About 500–800 cal · protein 25–40 g, carbs 35–55 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryChicken tenders served with lettuce, tomato, pickles, coleslaw, buffalo sauce, and garlic aioli.
spicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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