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Chicken Salad Melt
All-natural white-meat chicken salad made with apples, raisins and celery served open-faced on grilled artisan whole grain. Topped with tomato and melted Monterey Jack. · Ask at First Watch
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About 500–750 cal · protein 25–35 g, carbs 40–60 g, fat 30–45 g · estimate, not from the restaurant
KitchenSpot summaryOpen-faced chicken salad with apples, raisins, and celery on whole grain bread, topped with tomato and Monterey Jack cheese.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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