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St. Louis Rib Sandwich
3 Ribs (Bone-in as per tradition) on Brioche Bun · $11.00 at The Let's MEAT Podcast
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About 600–1000 cal · protein 30–50 g, carbs 30–50 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryThree bone-in St. Louis ribs served on a brioche bun.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Oldsmar
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