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St. Louis Ribs
St. Louis Style Pork Ribs- Full Rack 12 Bones, Half Rack 6 Bones · $32.00 at The Let's MEAT Podcast
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About 800–1600 cal · protein 40–80 g, carbs 5–20 g, fat 60–120 g · estimate, not from the restaurant
KitchenSpot summarySt. Louis style pork ribs served as a full or half rack.
savorysmoky
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Oldsmar
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