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Jamaican Jerk Turkey
Jerk-seasoned turkey & pepper jack · Ask at Firehouse Subs
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About 600–950 cal · protein 35–55 g, carbs 45–75 g, fat 20–45 g · estimate, not from the restaurant
KitchenSpot summaryJerk-seasoned turkey with pepper jack cheese on a hot sub roll.
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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Orange County
Restaurants serving jamaican jerk turkey, ranked by dish ratings, then restaurant ratings.
See the full jamaican jerk turkey rankingWhat diners say
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