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gluten-free toast
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About 70–150 cal · protein 1–4 g, carbs 12–30 g, fat 1–4 g · estimate, not from the restaurant
KitchenSpot summaryA slice of toast served as a side, from the menu's gluten-free toast option.
toasty
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Orange County
Restaurants serving gluten free toast, ranked by dish ratings, then restaurant ratings.
See the full gluten free toast ranking
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