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BURRATA WITH PROSCIUTTO
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini 650 cal · $25.00 at Flemmings
About 590–710 cal · protein 25–35 g, carbs 35–50 g, fat 40–55 g · estimate, not from the restaurant
KitchenSpot summaryCreamy burrata with prosciutto, charred cherry tomatoes, arugula, and toasted garlic crostini.
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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Orange County
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