Pastel Famos Bacalhau
Large Fried Brasilian Brazilian Pastry "Shell" filled with our secret recipe of shredded Codfish immersed in extra virgin olive oil. Served with rice, salad, and ranch sauce . Icone turistico do mercado municipal de são paulo criado pelo Hocca em 1952 . Puro bacalhau desfiado temperado em azeite extra virgem · $27.00 at Hocca Bar
About 800–1400 cal · protein 30–50 g, carbs 80–130 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryLarge fried Brazilian pastry filled with shredded codfish in olive oil, served with rice, salad, and ranch sauce.
savory
Contains fish, gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Orange County
Restaurants serving pastel famos bacalhau, ranked by dish ratings, then restaurant ratings.
See the full pastel famos bacalhau ranking
What diners say
No one has rated this dish yet.