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Chicken Parm Sub (Marinara or Alfredo)

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#2 chicken parm sub in Orange County

Chicken Parm Sub (Marinara or Alfredo)

Crispy fried chicken smothered in from scratch marinara or alfredo, topped with melted mozzarella & parmesan on a toasted French bread sub roll. · $16.99 at Kitchen Af

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About 800–1200 cal · protein 40–55 g, carbs 75–105 g, fat 40–65 g · estimate, not from the restaurant

KitchenSpot summaryCrispy fried chicken smothered in marinara or alfredo sauce, topped with mozzarella and parmesan on a toasted French bread sub roll.

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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Orange County

Restaurants serving chicken parm sub, ranked by dish ratings, then restaurant ratings.

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