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MEXICAN SHRIMP COCKTAIL
Cooked shrimp, mixed with pico de gallo and avocado in a light seafood ketchup sauce. Served cold. · $25.99 at La Herradura
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About 250–450 cal · protein 20–35 g, carbs 20–40 g, fat 10–25 g · estimate, not from the restaurant
KitchenSpot summaryChilled cooked shrimp mixed with pico de gallo and avocado in a light seafood ketchup sauce.
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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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