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Linguine Alle Pescatore
Mussels, Clams, Calamari, Scallops, Shrimp, Tomato, Chilies, Garlic, Pinot Grigio · Ask at La Luce
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About 650–1000 cal · protein 35–55 g, carbs 75–110 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryLinguine with mussels, clams, calamari, scallops, and shrimp in a tomato, chili, and garlic sauce made with Pinot Grigio.
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Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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