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Bastilla Chicken
$15.00 at Merguez Restaurant
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About 500–800 cal · protein 25–38 g, carbs 45–75 g, fat 22–40 g · estimate, not from the restaurant
KitchenSpot summaryA Moroccan bastilla pastry of shredded chicken, eggs and spices wrapped in thin layers of phyllo and dusted with sugar.
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Contains gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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