Maguro Acevichado
Bluefin tuna roll with panko shrimp, cream cheese and rocoto ceviche sauce, finished with crispy yuca. · $22.00 at Nikitta restaurant
About 450–650 cal · protein 22–32 g, carbs 50–70 g, fat 18–32 g · estimate, not from the restaurant
KitchenSpot summaryBluefin tuna roll with panko shrimp and cream cheese, topped with rocoto ceviche sauce and crispy yuca.
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Contains fish, dairy, shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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