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Sobrebarriga A La Criolla Top Flank In Creole Sauce
Salad, cassava, potato, rice and beans · $9.95 at Pollos Mario
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About 900–1300 cal · protein 40–55 g, carbs 90–130 g, fat 30–55 g · estimate, not from the restaurant
KitchenSpot summaryTop flank beef cooked in creole sauce, served with salad, cassava, potato, rice and beans.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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