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Prime Rib*

Example photo, not from this restaurant · Photo by pascal claivaz on Pexels

← Texas Roadhouse menu

#8 prime rib in Orange County

Prime Rib*

Our flavorful ribeye steak slow-roasted to perfection with choice of two sides. · Ask at Texas Roadhouse

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About 800–1300 cal · protein 40–70 g, carbs 30–100 g, fat 50–100 g · estimate, not from the restaurant

KitchenSpot summaryA hand-cut ribeye steak slow-roasted to order, served with two sides of your choice.

richbeefysavory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.