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Welsh Dip
thinly sliced prime rib, sautéed green peppers & onions, mozzarella & provolone with rich au jus, pretzel bun · $19.50 at The Pub - Orlando
About 800–1100 cal · protein 40–55 g, carbs 60–85 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryA sandwich of thinly sliced prime rib with sautéed peppers and onions, mozzarella and provolone, served on a pretzel bun with au jus.
savoryrich
Contains gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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