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Pub Fish
our award-winning, beer-battered haddock, lettuce, tomato, onion, house-made tartar sauce, brioche bun (broiled upon request) · $18.00 at The Pub - Orlando
About 700–1000 cal · protein 30–40 g, carbs 70–95 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryBeer-battered haddock with lettuce, tomato, onion, and tartar sauce on a brioche bun, broiled on request.
savorytangy
Contains fish, gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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