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Linguine alla Vongole
Sautéed clams made with a white wine garlic sauce · $26.00 at Fresco Cucina Italiana
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About 500–800 cal · protein 25–40 g, carbs 50–80 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summarySautéed clams in a white wine garlic sauce served with linguine.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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