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Unagi

Eel · at Mark Hibachi

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About 150–260 cal · protein 10–16 g, carbs 20–35 g, fat 5–14 g · estimate, not from the restaurant

KitchenSpot summaryUnagi is eel, usually grilled and glazed with a sweet soy-based sauce, served as nigiri.

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Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.