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Salmon Salad

Seared salmon, spring mix, cucumber, cherry tomatoes, strawberry vinegar sauce · $10.00 at Mark Hibachi

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About 350–550 cal · protein 25–35 g, carbs 10–20 g, fat 20–35 g · estimate, not from the restaurant

KitchenSpot summarySeared salmon over spring mix, cucumber and cherry tomatoes with strawberry vinegar sauce.

fruitytangyfresh

Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.