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Shrimp Tempura Roll

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← Mark Hibachi menu

Shrimp Tempura Roll

Shrimp tempura, avocado, cucumber, eel sauce · $9.00 at Mark Hibachi

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About 300–500 cal · protein 12–20 g, carbs 45–65 g, fat 8–18 g · estimate, not from the restaurant

KitchenSpot summaryA sushi roll with shrimp tempura, avocado, cucumber, and eel sauce.

savorysweetcrispy

Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.