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#1 tater skins in Orlando
Tater Skins
Plate of 8 baked potato skins topped with melted cheddar cheese and bacon bits, served with sour cream for dipping · Ask at Texas Roadhouse
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About 600–1200 cal · protein 15–30 g, carbs 50–100 g, fat 40–80 g · estimate, not from the restaurant
KitchenSpot summaryBaked potato skins topped with cheddar cheese and bacon bits, served with sour cream.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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