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SALMON*

Example photo, not from this restaurant · Photo by Huzaifa Bukhari on Pexels

← Vines Grille & Wine Bar menu

SALMON*

Fresh spinach, sweet potato purée, micro arugula, house-made fish jus and gremolata.<br /> <br /> (D,A,S) · $38.00 at Vines Grille & Wine Bar

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About 500–800 cal · protein 30–50 g, carbs 25–45 g, fat 30–50 g · estimate, not from the restaurant

KitchenSpot summarySalmon is served with spinach, sweet potato purée, micro arugula, fish jus, and gremolata.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.