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10" FOUR CHEESE
A rich, ultra‑melty blend of mozzarella, cheddar, parmesan and provolone for a bold, cheesy powerhouse in every bite. · $15.99 at Back Street
About 900–1200 cal · protein 40–50 g, carbs 85–110 g, fat 40–55 g · estimate, not from the restaurant
KitchenSpot summaryA 10-inch pizza topped with a blend of mozzarella, cheddar, parmesan, and provolone.
cheesyrich
Likely vegetarian. Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Oviedo
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