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Barolo DOCG, Pierinvaletta, Piedmont, IT
This certified organic wine is made from the famous Nebbiolo grape. If there is a challenge to the title "King of Italian Wine", this wine brings it. Produced with grapes from 70-year-old vines, then aged for 24 months in oak, this wine shows depth and complexity that is simply amazing. Dry in style, showing flavors of dried fruits, spice, earthiness and evolving as the wine opens up with air. · $98.00 at Cafe Panuzzo's
About 125–165 cal · protein 0–1 g, carbs 3–6 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA dry, certified organic Barolo from Piedmont, made from Nebbiolo and aged 24 months in oak, with dried fruit and spice notes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Oviedo
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