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Crispy Shrimp
Jumbo Shrimp Quickly Fried in oil to Ensure Its Crispiness and Flavor, Seafood with Chinese Vegetables in Our Chefs Special Tangy Sauce. · $17.95 at China 1
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About 450–750 cal · protein 25–40 g, carbs 35–60 g, fat 22–40 g · estimate, not from the restaurant
KitchenSpot summaryJumbo shrimp fried until crisp, then served with Chinese vegetables in a tangy sauce.
tangycrispysavory
Contains shellfish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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